Friends! Let’s make fruit cream recipe (फ्रूट क्रीम रेसिपी) today, which is an Indian sweet pudding made with various fruits, dry fruits, hung yogurt and cream. It is served chilled and is very much enjoyable in every season.
Combining the goodness of fruits, the taste and the richness of yogurt and cream, it is really a tasty and refreshing dessert.
Fruit desserts are always best for health conscious persons because they are easy to digest and contains nutritional values. This recipe is an ideal dessert for parties and kids who are really fussy while eating fruits and also very good for fasting days.
Let’s move on to the fruit cream recipe which is just perfect dessert after a lavish dinner due to its freshness and balanced sweet taste.
- 300 gm Yogurt (hanged for 1 hour)
- 200 ml Fresh Cream
- 2 tsp Milk
- 50 gm Powdered Sugar
- 15 threads Saffron
- 1 tsp Cardamom Powder
- 50 gm Fresh Pomegranate
- 1 Banana
- 100 gm Pineapple
- 50 gm Grapes
- 50 gm Papaya
- 2 tsp Raisins
- 2 tsp Pistachio
- Start this recipe with dissolving saffron in milk in a bowl. Leave it for few minutes for good aroma and color.
- Take yogurt in a bowl. Add fresh cream, sugar and cardamom powder in it and beat it properly to make a uniform mixture.
- Then add saffron and dry fruits in it.
- Finally add all the chopped fruits and mix gently.
- Delicious fruit cream is ready. Keep it in fridge for few hours and serve it chilled.
- Your family members will fond of this fruit cream and will demand it again and again.
- The consistency of this dessert should not be liquid. The fruits should be well coated with the cream.
Other Dessert Recipes:
- Kesar Peda Recipe
- Cheese Coconut Laddu Recipe
- Moong Dal Halwa Recipe
- Besan Ki Barfi Recipe
- Lauki Ki Barfi Recipe
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Make delightful fruit cream recipe and write me your feedback in comment area below.