Festivals means many kind of sweets and desserts made at home, this one could be a star of your recipesthis time. The best part of this meethi mathri recipe is that you can make it in one go and store it for a long time or you can prepare it in advance for your festivals.
Meethi mathri is made from a dough of maida and cooking oil, shaped round and after deep frying, they are coated with sugar syrup. Read ahead this simple and delicious sweet recipe of crispy meethi mathri and give it a try.
Meethi Mathri Recipe From Rajasthani Cuisine With Video By Sameer Goyal