Ice cream in the summer is not only ubiquitous, it is imposing. It declares its presence and demands to be eaten.
Homemade chocolate banana ice cream (चॉकलेट बनाना आइसक्रीम) is a perfect and healthy treat specially when you need to cool off from the summer heat and certainly satisfy your craving for ice cream. It tastes creamy and luscious and out of this world.
This simple recipe uses bananas as the base, sweetener, and creamy component to homemade ice cream, and you don’t even need an ice cream maker! You would never guess how simple it is to make.
In case you’re new to this really marvelous treat, here are step-by-step instructions to get you in on the chocolate banana ice cream secret. Belive me, your kids will love it!
Scroll down to read ahead the chocolate banana ice cream recipe with its video.
- Mash bananas to start preparation for chocolate banana ice cream.
- Now, heat 1 tsp butter in a non-stick pan.
- Add mashed bananas and sugar in it and cook it on medium flame till golden by stirring it continuously.
- Let this mixture cool. Meanwhile melt chocolate.
- Add all the ingredients in banana mixture.
- Beat to make a uniform mixture.
- Pour this ice cream mixture in an air tight container and put in freezer.
- Take out your ice cream from freezer after 1 hour and again beat it and then again put it in freezer.
- Yummy chocolate banana ice cream will become ready to serve in next 5 hours.
- You can garnish it with chocolate syrup or molten chocolate while serving.
- Give a try to this chocolate banana ice cream recipe, it will satisfy your sweet tooth, especially on a hot summer day!
See other ice cream recipes :
- Pineapple Ice Cream Recipe
- Vanilla Ice Cream Recipe
- Mango Ice Cream Recipe
- Chocolate Ice Cream Recipe
- Keser Pista Kulfi Recipe
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