Add grated cucumber and all the ingredients to yogurt and mix it well.
Delicious cucumber raita is ready.
You can serve it with pulav or tehari, paratha, and roti.
You can refrigerate it for 1/2 an hour and can serve it chilled as it tastes best when served chilled.
In short it is heavenly, yummy goodness.
Recipe Notes
Many prefers to squeeze the water after grating the cucumber. I don’t like to get rid of that nutritious liquid. So I add the grated cucumber as it is without squeezing.
As you know that cucumber and yogurt both are cooling to our body. So it perfect dish to have it during the hot weather.